My family is a little different and requests Bagel Sticks instead of Bagels. Not a big deal, actually very easy to shape. This is my families favorite way to eat bagels. Once you try the Bread Maker’s Apprentice recipe, you’ll never go back to buying bagels. These are so worth the time and effort you [...]
Archive for the ‘Breads’ Category
Bagel Sticks!
Posted in Breads, tagged Breads & Doughs on January 20, 2011 | Leave a Comment »
Outback Make Alike Bread
Posted in Breads, tagged Breads & Doughs on October 2, 2010 | Leave a Comment »
I came across this recipe for a make alike Outback Bread. At first, I wasn’t crazy about it. I did not like it straight out of the oven. In my opinion, this bread needs to cool completely, and even let sit till the next day. I sliced it up, toasted it, buttered it and ate [...]
Pizza Buns – King Arthur’s Way
Posted in Appetizers, Breads, Main Dish, tagged Appetizer's, Breads & Doughs, Main Dish on April 3, 2010 | Leave a Comment »
Mr. Fire’s (Mark) Favorite dish is pizza! Anyway, Anyday, and he NEVER gets tired of it! Over on King Arthur’s Site, in the Baking Banter’s Blog, they have a recipe for Pizza Buns. These are a really neat way of making pizza, as you roll out the dough into a rectangle, sprinkle with cheese, coat [...]
Cinnamon Raisin Walnut Bread
Posted in Breads, tagged Breads & Doughs on December 9, 2009 | Leave a Comment »
I love my copy of the Bread Maker’s Apprentice. I use it every chance I get. This is one of my favorite recipes out of it. Almost everyone likes a cinnamon swirl bread of one kind or another, this one seems to be the best. Enjoy Cinnamon Raisin Walnut Bread Adapted from: The Bread Maker’s [...]




















