Frank Munger’s Spaghetti & Meatballs

When you’re a cookbook addict, and buy old as well as new cookbooks, every once in a while you come across a home run, glad I bought this, can’t put this down, can’t wait to make all these recipes, kind of cookbook.  This recipe comes from the book “Piret’s The George and Piret Munger Cookbook” [...]

Read Full Post »

Bierocks (BEER-ocks)

This recipe is out of  “Saveur Cooks – Authentic American – Celebrating the Recipes and Diverse Traditions of Our Rich Heritage”. (I’ve had this book for years, and believe it or not I’ve never cooked anything out of it! Admittedly, my cookbook collection is quite Large (Ahem, ask my husband!), and stored all over the [...]

Read Full Post »

Steak Caesar Salad!

This is my daughter Sherie’s favorite dinner. You’ll find it on our table quite often!  We make Steak Caesar salad, but we also make the Chicken Caesar Salad too! Sometimes both! Sherie’s Steak Caesar Salad Rib Steak or Steak of your Choice (If you like a marinated steak, see recipe here) Montreal Steak Seasoning (Or [...]

Read Full Post »

Beef Pot Roast (Oven Braised) With Veggies!

I love Pot Roast. We don’t have it all that often because this is not the favorite of most of my family. However, every once in a while, I make it.  If you’re gonna feed your family a dinner that is not one of their favorites, you have to make sure it’s a winner!  This [...]

Read Full Post »

Wolfgang’s Beef Goulash

I’ve never had authentic German Beef Goulash. I grew up on the American Beef Goulash with Ground beef, tomatoes, celery, onions, cheese and bell peppers. I’m not knocking American Beef Goulash, but this was definitely different from what I grew up on.  This smelled wonderful cooking and had delicious flavor combination’s.  If you’d like to [...]

Read Full Post »

Corned Beef & Cabbage

It’s been a really long time since I’ve made Corned Beef & Cabbage, even missing it last St. Patty’s Day. So, I came across a Corned Beef last time I went shopping and couldn’t resist. This recipe is so EASY! and probably one of the best. 1-1 1/2 lbs. Carrots (I used mini’s) 4 Stalks [...]

Read Full Post »

Cocoa Cola Sloppy Joes

For many months we have had a camping trip planned, going to Interlochen State Park. It’s about a 4 1/2  hour drive from where we live so I wanted to make Sloppy Joe’s ahead of time so that when we got there we could just heat them up and have dinner after the long drive. [...]

Read Full Post »

French Dip Sandwiches

These French Dip Sandwiches, are the quick easy way. Made with Lunch meat. If you’ve never tried the Dietz & Watson London Broil Beef, you haven’t lived!  This is the only brand of roast beef I will buy, and it must be on sale too! So, I recently caught it on sale and decided to [...]

Read Full Post »

Cube Steaks, Quick Fried with Onions & Mushrooms

My husband and I were on the way out the door the other day to a dinner/investment outing. At the last-minute it got canceled due to the wrong date. (Right day, wrong date) Well…. it happens sometimes. But there we were, my husband is absolutely starving!! I need dinner QUICK!!  This is my go to, [...]

Read Full Post »

Tostada’s!

My Grand kids love taco’s, nacho’s and tostada’s.  I am pretty much guaranteed that they will eat these. I like buying the round tostada shells. They will even eat these plain. I used an adapted ground beef mixture from the pastry queen’s Beef  Gordita’s Recipe.  My husband (Mark) loved the beef from this recipe.  I [...]

Read Full Post »