Spinach & Cheese Stuffed Pork Tenderloin

This dinner was SOOO Good!!!!  My daughter Sherie, made me this stuffed Spinach & Provolone Pork Tenderloin!  She butterflied the pork roast, filled it with Ham, Spinach and provolone cheese and then rolled it up, tied it, seasoned it, and baked it in a 350 degree F. oven for 30-40 minutes. DELICIOUS!!  And those Asparagus [...]

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Reuben Sandwiches for St. Patricks Day

Traditionally we serve Corned Beef and Cabbage on Saint Patrick’s day.  But this St. Patrick’s day we skipped tradition and made Reuben Sandwiches instead. Thank you Ryan and Sherie, the sandwiches were delicious and hit the spot! Perhaps these will become the new tradition!  I think I liked these better then Corned Beef & Cabbage. [...]

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Orange Chicken! (Trader Joe’s)

Need a quick dinner?  A meal on the table in minutes, that tastes delicious?  One of my husband’s (Mark) favorite dishes, is Trader Joe’s Orange Chicken.  It is delicious on its own, but doctored up it’s even better!  The cost of the Orange Chicken is $4.95 a bag.  We can easily feed the two of [...]

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Homemade Salad Supreme Seasoning

I wanted to pass on a recipe for Salad Supreme Seasoning, that not only will save you money, but is a close duplicate and tastes great.  I use this seasoning quite often, (It adds flavor to a lot of dishes)  and it costs more than I think it should in the grocery store.  Make your [...]

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Grilled Chicken Breasts!

The weather here has given us some teasers, you know the little taste of spring that is coming our way!  My daughter Sherie, dusted off the grill and got going on a delicious, wonderful grilled meal. We used the Marinade from my Nappa Chicken Salad Recipe, that makes a killer salad but is versatile enough [...]

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